If you would like to identify ENUF network members by name, by research interest and/or discipline please search below:
My main area of interest is in the roles of England's small ("market") towns. My PhD research exploired the relationship between a government programme, The market Towns Initiative, and rural pove
Household food insecurity (HFI) has recently become a public health concern in Scotland and in the rest of the UK.
Food in Community was set up to help tackle food waste and food poverty in and around Totnes, Devon.
I lead on development and implementation of the Greenwich Food Poverty Needs Assessment.
Families and Food in Hard times was a five year mixed methods study of families and food poverty in the UK, Portugal and Norway.
I am evaluating UK policies which address inequalities in nutrition in low-income children, these include Healthy Start Vouchers and Free School Meals.
I am looking at the role that the London Food Alliance and the hospitality sector have played in the London food aid provision during Covid.
The Food as a Lifestyle Motivator (FLM) Project is a pilot project that has run over the past year to explore the use of creative methods (e.g.
Government food affordability, food stress and food security monitoring. Lived experience of recieving charitable food, attending financial counselling. Literature review for govenment policy dev